![]() ![]() There are free promotional materials like signs and flyers. Free Teal Pumpkin Project Printables and Ideas for Non-Food Treats from FAREįARE has lots of great free resources for anyone who wishes to participate in the Teal Pumpkin Project. If you’d like to connect with other homes in your area who are participating in the Teal Pumpkin Project, there’s a Teal Pumpkin Project participation map. ![]() I’m just handing out non-food treats, but you can choose what’s best for your family. If you prefer, you can have non-food treats for trick-or-treaters with food allergies and candy for trick-or-treaters who can have candy and prefer that. That doesn’t mean you can’t hand out candy. ![]() The simplest way is to place a teal-colored pumpkin (DIY or purchased) on your doorstep along with a sign identifying your house as participating in the Teal Pumpkin Project by making non-food treats available. You can participate in a variety of ways. How to Participate in the Teal Pumpkin Project The site says: “FARE’s Teal Pumpkin Project is a worldwide movement to create a safer, happier Halloween for all kids.” The teal pumpkin was chosen as the symbol to identify families who will be handing out non-food treats for Halloween. What is the Teal Pumpkin Project?įARE (Food Allergy Research & Education) started The Teal Pumpkin Project to bring awareness to food allergies and make Halloween better for children with food allergies. I’m just participating in and blogging about the Teal Pumpkin Project because I want to help kids with food allergies. Rather than handing out candy to trick-or-treaters, I’ll be one of the many people participating in the Teal Pumpkin Project and handing out non-food treats.ĭisclosure: This post contains some affiliate links (at no cost to you). This year, I’m excited to do extra to help children with food allergies. Although we originally used dairy products, I’ve adapted our recipes to use soy milk instead of dairy milk (although any type of plant-based milk can be used if your family has soy allergies). My daughter had some food allergies that have helped us develop more recipes that are gluten-free, sugar free, and dairy free. My husband and I have been vegetarians for over 40 years, and we have become more and more health conscious over time. Yet food allergies are something that we all need to become aware of … not only to make events more inclusive but also to become more aware of the foods our own families eat.Īs part of the food preparation activities we teach in Montessori schools and homes, it’s awesome if we can encourage allergy-free food awareness and preparation whenever possible. Life is much more difficult for children with food allergies and for their families.
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